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Le Moulin de Ferrières is home to a Hesbicoop feed point.

HesbiCoop is a citizen's movement that brings together consumers, producers and artisanal processors driven by respect for people and the environment. HesbiCoop works in a short circuit and provides healthy, fresh, local and seasonal products.

Sharing the same values, it goes without saying that le Moulin de Ferrières joins the initiative! This is why a food service point has been set up at the mill. Every Friday afternoon, volunteers prepare the orders, placed a few days earlier by internet, which the recipients then come to collect.

If you are convinced of the benefits of local consumption, if you want to collaborate in the success of such a beautiful initiative, if you know the difference between a green celery and a celeriac, if you have free time on Friday afternoons, then you are made to become a volunteer at le Moulin de Ferrières Food R'Aliment Point!

In concrete terms, it means being present one or more Fridays per month, according to your availability, from 3.30 p.m to 6.30 p.m, to prepare and then distribute the parcels, all in a good mood and conviviality!
If you are interested, please contact us.